Tofu Egg Salad

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A perfect sandwich for a picnic… or just a quick and easy lunch! This egg salad is made out of tofu instead of eggs. It’s also great on top of a bagel or a salad.

Unsure what to put on your bagel? We’ve got you covered! This recipe will give you all the flavors of lox, with none of the harm to fish and the planet. It doesn’t get much better than that!

If you, your family or guests are plant-based or allergic to fish, a vegan smoked salmon is super easy to make with this vegan lox recipe! Typical vegan smoked salmon recipes can take up to 3 days of preparation, but not this carrot lox recipe! It’s much quicker.

This vegan lox recipe is so fast and simple. It’s great to make on the weekend to use for Sunday brunch or as a food prep for the rest of the week!

Whether you have a barbeque smoker or just whip up my marinade, you can have fun with different ways to prepare this delicious plant-based recipe.

This simple, tasty, creamy dip is perfect as an easy side or as a schmear on your Yom Kippur break-fast bagel. It’s healthy, easy, and delicious!